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Tên khóa học:

Giấy chứng nhận III tại Khách sạn (Commercial Cookery)

Đơn vị cấp bằng:

Academy Of International Education

Chi phí:

$ 11.000

Thời lượng:

1 Năm

Hình thức học:

Toàn thời gian

Mô tả khóa học:

This course has been designed to incorporate the hospitality functional areas of commercial cookery. Course Contents: Prepare foods according to specific dietary and cultural needs, Use basic methods of cookery, Prepare appetisers and salads, Prepare stocks and sauces and soups, Prepare vegetables, eggs and farinaceous dishes, Prepare and cook poultry and game, Prepare and cook seafood, Select, prepare and cook meat, Prepare hot and cold desserts, Prepare pastry, cakes and yeast goods, Plan and prepare food for buffets, Implement food safety procedures, Plan and control menu-based catering, Organise and prepare food, Present food, Receive and store kitchen supplies.

Yêu cầu tuyển sinh:

Applicants must have completed secondary studies in their home country equivalent to an Australian Year 12 qualification. At least 18 years old and above. English language proficiency level of IELTS 5.5 or higher. Mature age students with relevant experience may also apply.

Chi tiết hồ sơ:

Students must complete an application for enrolment form and mail it to the Institute with the application fee of $100 (in bank draft form) payable to The Academy of International Education (Australia) or fax/email the application for enrolment form to The Academy of International Education (Australia) and mail the application fee to: The Administration Manager, The Academy of International Education (Australia), 47, Butler Street, Richmond, VIC 3121, Australia. Email: enquiry@taie.com.au or Fax: +61 (0) 3 9429 6388.

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